Patina A’ La Carte Menu Sunday Lunch
To start:
Melon Cocktail served with brandy sauce
Liver Pate blended with herbs and cream
Shrimp Cocktail on ripe iceberg lettuce
Caesar Salad
Beef Crepe with vegetables
Main Courses:
Traditional Roast Chicken, Beef, Pork or Turkey
Or Vegetable Platter
Accompanied by
Golden roast potatoes with rosemary, vegetables and Yorkshire pudding
Served with homemade gravy
Desserts:
Fig Dessert
Melon Plate
Fruit Basket with ice-cream
Or choice of ice-cream
Price 19.50tl - 1pm - 10pm please call 0533 8305380 to reserve your table.
Friday, August 27, 2010
GYPSY BROTHERS @ Esentepe Villa Hotel
Gypsy Brothers at the Esentpe Villa Hotel - Sunday 29th September from 8pm onwards.
If dining, bookings eesential - please call 0533 8418114
If dining, bookings eesential - please call 0533 8418114
Thursday, August 19, 2010
Quiz Night - TBV Village Bistro - Friday 20th August
Quiz Night at the TBV Village Bistro
on Friday 20th August at 9:00 p.m.
The Village Bistro is pleased to announce its first ever Quiz Night.
• Quiz starts prompt at 9:00 p.m.
• No more than 4 people per team.
• Cost - 5 YTL per person
• 8 rounds plus 2 picture rounds
• Double your round score by playing your Joker.
• 'Mystery Raffle'
• All profits to Animal Rescue
Your Quiz Masters:
Mick and Jules
on Friday 20th August at 9:00 p.m.
The Village Bistro is pleased to announce its first ever Quiz Night.
• Quiz starts prompt at 9:00 p.m.
• No more than 4 people per team.
• Cost - 5 YTL per person
• 8 rounds plus 2 picture rounds
• Double your round score by playing your Joker.
• 'Mystery Raffle'
• All profits to Animal Rescue
Your Quiz Masters:
Mick and Jules
Wednesday, August 4, 2010
Esentepe Villa Hotel
Saturday 7th August - Billy J Redif - Singer / Guitarist
Reservations Essential - 05338432194 / 03928236059
Reservations Essential - 05338432194 / 03928236059
Monday, August 2, 2010
Monday, July 19, 2010
Patina - 3 course sunday lunch - 19.50tl
Patina restaurant - up the windy road on the left of the China Garden chinese restaurant (opposite Lemar in Catalkoy). A beautiful setting with friendly staff and excellent cuisine. A la carte menu also available.
Sunday lunch - 3 courses - all day from 12 until 10pm - choice of starter including prawn cocktail, melon with brandy sauce, chicken liver pate and beef filled crepe.
Main courses - roast beef, turkey pork or chicken
Desserts - Fig plate, Melon plate, mixed fruit and ice cream.
Set price of 19.50tl
Sunday lunch - 3 courses - all day from 12 until 10pm - choice of starter including prawn cocktail, melon with brandy sauce, chicken liver pate and beef filled crepe.
Main courses - roast beef, turkey pork or chicken
Desserts - Fig plate, Melon plate, mixed fruit and ice cream.
Set price of 19.50tl
Announcement made on Thalassa blog
For TBV owners information - the following was posted on the Thalassa blog last week.
"It is with great pleasure that we are now able to announce the following for the ongoing construction of Thalassa Beach Resort, Bafra.
We have now appointed Eurocoast to continue the construction of the development. We expect them to take a few weeks in assembling their workforce and commence construction at the beginning of August."
"It is with great pleasure that we are now able to announce the following for the ongoing construction of Thalassa Beach Resort, Bafra.
We have now appointed Eurocoast to continue the construction of the development. We expect them to take a few weeks in assembling their workforce and commence construction at the beginning of August."
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